The next generation of food
Our thriving people commitments
- 1Focus on affordabilityOffer more affordable choices and partner across the food community to help people thrive.
- 2Grow our peopleFoster engagement, embrace difference and ensure safety, enabling opportunities for fulfilling work.
- 3Enhance livelihoodsRespect human rights and support livelihoods through our supply chain.
What we are doing
Affordability
The current food system is unsustainable. We cannot feed the world’s growing population while remaining within planetary boundaries, making urgent transformation essential. Our food system must evolve to reliably provide nutritious, affordable food for everyone. Affordability plays a crucial role in driving consumption patterns, and we recognise price is a powerful influence on dietary choices. We aim to deliver our products within price ranges and packaging formats that make them accessible to as many people as possible.
Embracing difference
We have made great progress in gender balance at management level, with the percentage of women now 46%. We are focused on creating a culture where everyone can ‘come as they are’, supports business performance and reflects the markets in which we operate. Our culture for growth is about creating a thriving environment for all.
Livelihoods
We work with thousands of farmers to ensure our key ingredients - including soybean oil from the heart of the US, rapeseed, sunflower, olive oil from areas like Europe and coconut and palm oil from Asia - are responsibly sourced and traceable, whilst ensuring resilient and flexible supply chains.