Amsterdam, Netherlands - Upfield , the global leader in plant-based nutrition, is pleased to announce that it has received positive marks in an ESG (Environmental, Social, Governance) rating assessment from Sustainalytics, a leading independent research and analysis firm. Upfield earned a risk rating of 22, placing the company in the top 5% in the Packaged Foods sub-industry and the top 7% of the broader Food Products industry.

This assessment from Sustainalytics reflects Upfield's steadfast commitment to responsible and sustainable business practices.

"As a purpose-led, plant-based company Upfield strives to grow with products that are better for your health and for the planet, helping make sustainable eating commonplace. This rating acknowledges the work by all our Upfields around the world to grow our positive impact across our operations and value chain, while proactively assessing and managing environmental and social risks," said Sally Smith, Upfield's Chief Sustainability Officer.

As the leading global producer of plant-based butters & spreads, creams, and cheese, Upfield aims to make people healthier and happier with great tasting, plant-based nutrition that is better for you and for the planet. This ESG rating from Sustainalytics is reflective of the progress Upfield is making to deliver on our mission and purpose in a responsible, ethical way.

While proud of this achievement, Upfield recognises the ESG landscape is constantly evolving. The company remains committed to transparent reporting, strengthening disclosures, and pursuing ambitious sustainability commitments to continue elevating its financial and non-financial performance.